Seasoned pork loin chops baked with apple cider and Worcestershire sauce and finished with sherry make even the pickiest husband say, 'Wow!'. As elevation affects cooking time, you may need to cook your pork chops a little longer if you live at a higher elevation. Sprinkle the Italian seasoning and let stand for 30 minutes. Delicious and easy. Yes! I’m Kelly Anthony — a baker, home chef, and mom with a passion for food and an adoration for entertaining. For instance, this Baked Pork Chops recipe calls for boneless pork loin chops that are a 1/2″ thick. Sorry, but I’ll go back to the way good restaurants cook their pork chops, simply salted, cooked over smoking high heat on stovetop to get a crust on top, bottom, and especially fat on all sides of the pork chops. Drizzle the 1 tablespoon of the olive oil over both sides of the pork chops. Preheat oven to 350°F. Design by Purr. The recipe is really simple and is a great one to keep in your back pocket for when you need dinner stat or just can't figure out what to make tonight. The pork chop seasoning is a mix of brown sugar, cumin, smoke paprika, and more. Comfort food recipes with real ingredients made easy! Baked Pork Chops Ingredients & Cooking Tools: To make this baked pork chops recipe, you will need: Thick-cut pork chops: When it comes to purchasing pork chops, there are three important qualities to look for that I highly, highly recommend: Thick-cut: Ideally, between 1 to 1.5 inches thick. Use your favorite seasoning, garlic, salt & pepper. (see notes) Drizzle them with the remaining tablespoon of olive oil. That's it! Preheat oven to 220C / 430F (standard oven) or 200C / 390F (fan forced / convection). ★☆ ♡♡♡, Your email address will not be published. Very disappointed. Pork chops are a budget-friendly protein option. I did not have onion powder, and used onion salt instead. Easily made with bone-in or boneless pork chops. Preheat the oven to 375°F and have ready a rimmed baking sheet, preferably lined with foil. If you're new to making roasted pork chops, the best way to tell if they are fully cooked is to use an instant read meat thermometer. ★☆ The ideal temperature reading for doneness ranges between 145°F and 155°F. Boneless pork chops are seasoned with a flavorful dry rub and oven baked … * Percent Daily Values are based on a 2000 calorie diet. There is no reason to take a healthy cut of meat and add a bunch of sugar to it. Thank you for the yummy recipe. Great idea. Yummm! These chops are easy to make and ideal for a quick-cooking, weeknight dinner! I like your choice of spices, they are favourites of mine too and they make all the difference to the flavour of the final dish. Season the pork chops with the dry onion soup mix, or pick another favorite seasoning. Try to choose a baking dish that is just the right size for the pork chops. Baked Pork Chops seasoned with salt, pepper, paprika, garlic powder, and onion powder are baked to juicy, flavorful perfection. Pat the pork chops dry with a paper towel, transfer to the baking sheet and rub all over with the oil. It makes the chops juicier. The biggest ‘trick' to making oven baked pork chops is to not overcook them. If you are using bone-in pork chops, add an extra minute for each 1/2 inch. Once you remove them from the oven, let them rest in the pan for 5 minutes before serving. The first step toward success is to make sure your … Garlic Powder: For an oniony flavor sub out half the garlic for onion powder.Or rub the pork with a clove of garlic! I could tell that the flavor profile would be delicious if less salty. Rub them with a few pantry staple spices and pop them into the oven for 18 minutes and dinner will be ready! Bake chops in preheated oven until no longer pink in the center, about 20 minutes. And if you love pork recipes, also try our juiciest baked pork tenderloin! I think I would have given this recipe 5 stars if I had followed it exactly, but it was just too salty the way I made it. I've made it so many times and we never get tired of it. no grains. Pork chops are okay to eat if they are slightly pink in the middle, as long as the juices are running clear. In a 400 degree oven, boneless pork chops need to cook for 7 minutes per 1/2 inch of thickness. I use different herbs each time I make these, for a different taste every time. The Best Pork Chop Seasoning Recipe A pork chop dry rub consists of dried herbs and spices that are added to the meat before cooking. I like cooking them in the oven as I can cook the veggies at the same time. These baked pork chops are the best oven baked pork chops ever! ★☆ This is a healthy pork chop recipe as it is made without any sugar. Sprinkle the spice mix evenly over both sides of the pork chops and place them in a baking dish. 10 Food Photography Tips for New Food Bloggers, The 10 Best Food Photography Props to Improve Your Food Photos, The Best WordPress Plugins for Food Bloggers, Whole Roasted Brussels Sprouts with Garlic and Lemon, Sauteed Asparagus with Garlic and Parmesan, Pork Chops and Mushroom Soup (dairy-free! They were absolutely so juicy and tasted so good! Comfort food is my specialty, and it is truly my pleasure to share these recipes with you. This time I used Italian seasonings. Your email address will not be published. Pork Chop Seasoning adds so much flavor! Season the chops on both sides with salt and pepper; then sprinkle on both sides with the seasoning mixture. You want the pork chops to be fairly snug so that their juices don't evaporate while cooking. They are so easy to make, super juicy and flavorful. Rub each chop with olive oil and sprinkle with House Seasoning, to taste (I use about 1 teaspoon of olive oil and ¼ teaspoon of seasoning on each side of each pork chop). https://www.westviamidwest.com/basic-pork-seasoning-dry-rub-recipe Cool to room temperature. Serve immediately If you love this recipe as much as I do, be sure to leave a review or share it on Instagram and tag @TheEndlessMeal. Your choice! Turn your oven to 400 degrees Fahrenheit. Ingredients – I used garlic powder . My mother loves to cook pork chops that are like shoe leather when she is finished. If you poke at your pork chops and they are soft in the middle, with a good deal of give, they’re likely not done. Place a rack in the middle of a baking sheet. Bake pork chops in the preheated oven for 10 minutes. Pork chops baked in the oven are a great and easy meal made with simple pantry ingredients, and only takes about 30 minutes from start to finish! Is this baked pork chop recipe with paprika rub spicy or hot? An instant-read … Required fields are marked *, Rate this recipe If you are frying chops in the pan, make sure that pan is really, … When you’re preparing to cook protein, you should pay special attention to the cut of meat, as well as the size called for in the recipe. Pork Chops seasoned, browned then baked in the oven for a moist & delicious meat for your meal. Other ways to tell if your pork chops are done is by either feel or sight. Thank you. I’m so glad I tried this recipe and will use it again! It's my go-to spice that I use on both chicken and pork. It’s in the over cooking now so I’ll let you know the verdict in about an hour. But don't worry, here's an easy way to know exactly how long you should cook your chops. They are always so simple to make. If you’d like to get to know me a little better, click here. Choose whichever you like best! Season the bone-in pork chops … I make a spice mix that I absolutely love. We love pork chops! When it comes to baked boneless pork chops done right, all you need is a full-flavored seasoning blend, a no-fail temperature-and-time cooking combo…and, of course, this recipe. Flip chops and season the other side with … The easy spice rub, made with spices you probably have in your pantry right now, gives tons of flavor. about the width of your pinky finger). Sprinkle the pork chops with a light dusting of the Italian Seasoning on both sides of chops. I like to serve these with a simple green salad and a veggie side that I roast in the oven alongside the chops. Store container in a cool … Your email address will not be published. ©2021 The Endless Meal®. Turned the oven off at 18 minutes since my family was late getting home from work. What should stand out to you here is not only the cut of pork but the fact that they are boneless and half an inch thick (i.e. These baked pork chops are the best oven baked pork chops ever! Cook 3 minutes, then flip the pork chops. Bring orange juice, brown sugar, salt, garlic, thyme, bay leaves, peppercorns, cinnamon, and 6 cups water to a simmer in a large pot. The pork chops always turn out juicy and are so flavorful. Since pork chops are lean meat, they will dry out if you leave them in the oven for too long. The Endless Meal is a place for recipes that are easy to make, healthy, and delicious. Bake your pork chops for 7 minutes per ½ inch of thickness. I also like to use seasoned salt, all-purpose seasoning, or just plain ole' salt and pepper! If however, you poke the middle of a chop and it is extremely firm, you’re probably past the point of well done. Seriously, these are easy pork chops at their best! I’ll make it again, but follow the recipe exactly. I made these pork loin chops tonight thinking they would probably turn out the way all the other pork turns out, dry and tough. The trick here is to choose a baking dish that's not too big. I made a video so you can see how easy it is to make: Making pork chops in the oven is super easy. Add pork … The Best Boneless Pork Chop Seasonings Recipes on Yummly | Grilled Boneless Pork Chop With Hawaiian Marinade, Boneless Pork Chop Bake, Baked Boneless Pork Chop … Using tongs, place each of the pork chops into the skillet. This Dry Rub for Pork Tenderloin, Ribs, or Pork Chops is my favorite blend of herbs and spices for pork. They are so easy to make, super juicy, and flavorful. You don't want there to be too much room between the chops or the juices will evaporate in the oven. Cooking meals for my elderly parents this New Years Day and fixed this recipe. It's delicious. 1 cup Italian salad dressing I use Ken’s Steak House Lite Northern Italian with Basil and Romano Rub salt and pepper on the pork chops. This one is my personal favorites and the one I go back to time and again. Brown Sugar: If brown sugar isn’t in the cupboard just sub with less white sugar since it tends to be sweeter. Do you cover these when cooking? They are also low-carb, gluten-free, paleo, and Whole30 compliant. Filed Under: Comfort Food Recipes, Dinner, Dinner Ideas for Kids, Dinner Recipes, Dinner Recipes for Busy Weeknights, Food for Kids, Gluten Free Recipes, Healthy Comfort Food Dinners, Healthy Comfort Food Recipes, Healthy Recipes, Main Dishes, Pork Recipes, Quick Fix Recipes, Southern Recipes. Arrange the chops on top. ★☆ Seasoned pork loin chops baked with apple cider and Worcestershire sauce and finished with sherry make even the pickiest husband say, 'Wow!'. Trim excess fat from instead of minced garlic. Rub them with a few pantry staple spices and pop them into the oven for 18 minutes and dinner will be ready! Liberally sprinkle the pork chops on both sides with the seasoning mixture. Serve with mashed potatoes. Add a little butter or olive, some garlic and voila! no dairy. But if you use spicy paprika, then it will be hot. Sprinkle both sides of the pork chops evenly with the season and rub to adhere. Pork recipes will often call for sugar, but it is really not necessary. I LOVE everything to do with food: making it, taking pictures of it, and (the best part) eating it. Your email address will not be published. The meat will sear and sizzle as soon as it touches the pan. It does look so juicy!! I serve these with a big salad and some veggies roasted in the oven at the same time as the pork chops. Let's give it up for easy and delicious pork chop recipes! My husband tells me he can’t wait for me to cook these again. Here's what I put in it: It's a basic spice rub that has so much flavor! Turn these chops into a meal with a creamy cucumber salad and some smoky roast potatoes. Here are a few of my favorite sides: For a summer-friendly version of these chops, try my Juicy Grilled Pork Chops recipe. I use my meat thermometer to make sure I don't overcook the meat. Thanks. I use sweet paprika so it’s not spicy at all. These pork chops are the best! Apple Cider Sauce and Pork Loin Chops. Love the seasoning you used and will definitely be adding this to my recipes! Sprinkle the spice mix … Thick-cut pork chops much easier to cook correctly than their thinner counterparts. ★☆, Hi! can penetrate to the meat. A perfectly cooked chop will fall somewhere in the middle. Pat the meat dry. Sprinkle some garlic powder on both sides of chops. Preheat the oven to 450 degrees F. Step 2 In a small bowl, add the Seasoning mix, together with the salt, pepper, and paprika and mix well. https://www.bhg.com/recipes/how-to/cooking-basics/how-to-bake-pork-chops ✨ If you love these Juicy Baked Pork Chops as much as we do, make sure to give them a 5-star review in the comments below! The pork chops create their own bit of sauce which you can spoon over the veggies on your plate. Bake the pork chops until cooked through (140° to 145°F), about 9 to 12 minutes. Picture this: Savory Baked Pork Chops beautifully seasoned with salt, pepper, paprika, garlic powder, and onion powder are baked to juicy, flavorful perfection, and the whole chebang only took you 20 minutes to pull off — start to finish. My mouth truly waters when looking at the dish xD. It's the BBQ version of this one! no hassle. DIRECTIONS Dip chops in bread crumbs, then put on baking sheet. Arrange opened Cooking Bag in 13x9-inch baking pan or dish. Drizzle the 1 tablespoon of the olive oil over both sides of the pork chops. ), Grilled Gochujang Pork Chops with Watermelon Salad. The rub for baked pork chops is made up of just four ingredients!. Serve with mashed potatoes. She was unsure about this recipe because it looked so nice and juicy. Combine the salt, garlic powder, paprika, pepper, and onion powder in a small bowl and mix to combine. Nice and juicy pork chops. Haha well maybe you could sneak out your chop before it turns to leather! Use all of the seasoning. This adds more flavor and aroma. If you love simple and tasty recipes that make you feel great, you are in the right place. Pork chops are lean meat and are low in calories and fat and high in protein. Get our FREE tips, techniques, and the most popular pork recipes so you can cook pork like a pro! Most of the recipes you’ll find here are Whole30, paleo, keto, vegan, or gluten-free. These chops are sugar-free and delicious. Bake the pork chops for 20 minutes, turning once, until browned or an internal temperature of 160°F is reached. Both of these factors make a difference when it comes to cooking time, especially the thickness of the chop. Return the pan to the oven. Bake for 18-20 minutes (or until the internal temperature registers between 145-150°F), allow to cool slightly, serve and enjoy! Baked Pork Chops made from boneless pork loin chops are considered a lean and healthy protein, weighing in at only 243 calories per chop with 29 grams of protein to offer. These chops are easy to make and ideal for a quick-cooking, weeknight dinner! no sugar. This recipe looks amazing especially with the spice mix! Store any remaining seasoning in an air tight container for up to 6 months. Step 4: Bake the … Preheat oven to 350 degrees Fahrenheit. In a small bowl, combine salt, pepper, onion powder and paprika. In a small bowl, mix together the paprika, onion powder, garlic powder, salt, pepper, and oregano. There’s just something about biting into the tender, juicy pork chop with just the right amount of seasoning! I love whipping this up for my boyfriend. It makes for a quick and easy dinner. With these chops, in just over 20 minutes you can be sitting down to a healthy and delicious dinner. Apple Cider Sauce and Pork Loin Chops. Mustard Powder: Ground oregano can be subbed for mustard powder if preferred. Pat the pork chops dry with a paper towel, transfer to the baking sheet and rub all over with the oil. Bake the pork chops for 18 minutes, or until they reach an internal temperature of 140 degrees Fahrenheit. Pork chops can be so dry when baking them in the oven but this recipe yielded the most tender and juicy pork chops – thank you! November 20, 2019 by Kelly Anthony 5 Comments. All Rights Reserved. After you make these baked pork chops once you'll make them again and again. Pork should be cooked to an internal temperature of 145 degrees Fahrenheit. If the juices do not run clear, the chops should be returned to the heat source to continue cooking. Thin, boneless pork chops might not sound like much at first, but when done right, this budget-friendly pork staple has a lot to offer come dinnertime. Roasted Root Vegetables with Rosemary | Recipe. The best way to tell when your pork chops are cooked through is via the use of an instant-read thermometer. Be sure to check out the recipe index where you can browse recipes by meal type and category! If you’re working with standard-sized, thin boneless pork chops that are a half-inch in thickness, cook them at 375°F for 18-20 minutes. posted by Kristen Stevens on April 16, 2019, Hi, I'm Kristen! The highlight of my summer always includes a delicious Pork Chop on a stick from our local Pork Producer’s booth at the fair. Remove from heat. lol. They are low-carb, gluten-free, paleo, and Whole30 compliant! … Rub some olive oil and spices over the pork chops. And it’s so easy to make on a weeknight. Knowing how to cook them so they don't dry out will make your dinners less expensive and more delicious. Required fields are marked *. Add an extra minute for each ½ inch if you're using bone-in pork chops. Keeping It Too Hot. NOTE: this recipe has been tested at sea level. 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Turn out juicy and are so easy to make and ideal for a quick-cooking, weeknight dinner eat! Are in the oven s so easy to make, super juicy flavorful. Are okay to eat if they are low-carb, gluten-free, paleo, and it s... Now so i ’ m so glad i tried this recipe and will definitely be adding this to baked pork chop seasoning., let them rest in the middle of a baking dish that 's not too big you. Longer pink in the oven as i can cook pork chops is to choose a baking sheet, preferably with... At a higher elevation can ’ t in the center, about 20,... Chop seasoning is a mix of brown sugar: if brown sugar: if brown sugar isn ’ wait. With you here 's what i put in it: it 's go-to! At all there is no reason to take a healthy pork chop recipes notes ) drizzle with...